Martell VSOP Red Barrel 40% 100cl

MARTELL VSOP CNY EDITION 1 LITER
Alcohol By Volume: 40%
Brand: Martell
Cognac Age: VSOP
Country Of Origin: France
Flavour: Yellow fruits
How To Enjoy: A cognac to be enjoyed neat, over ice or lenghtened with a mixer. Or enjoy it as a Float: - 2cl Martell VSOP - 10cl Soft drink (sparkling water, ginger ale, tonic soda, lemonade) - 1 Lemon or orange zest - Ice cubes Food Pairings suggestion: - Starters: Foie gras - Main courses:Lacquered duck breasts, porcini mushrooms, risotto Cheeses:Matured Cheddar, Roquefort, Brie de Meaux, fresh Chaource. - Desserts:Crème brûlée, white chocolate ganache. - Extra pairings:Quince, pear, apple, plum, Muscat grape, parsley, chives, liquorice, cardamom.
Ingredients: Please, take into account that the product information about its composition (ingredients or materials), nutritional values or instructions, among others, may be modified by manufacturers without prior notice. Therefore, please verify its content once you receive the product.
Key Selling Points: Martell VSOP Médaillon fully embodies with a round, refined and balanced blend. Created by Frederic Martell in 1831, this cognac has been emblematic of the house's expertise. DELICATE is the one word to describe the character of VSOP.Martell VSOP is made from a blend of 60 eaux-de-vie minimum (EDV) of which the youngest has aged for at least 4 years in barrels of fine-grained oak that encourages the development of refined, generous aromas. The delicate harmony of generous fruit and refined woody overtones underlies the fruity balanced taste of VSOP, from grapes harvested from the Small Champagne and Fine Woods regions.
Liquor Colour: Brown
Size: 1l
Tasting Notes Finish: Round bodied with a long lasting finish.
Tasting Notes Nose: Enhanced candied fruit aromas shining through this very intense cognac expression.
Tasting Notes Palate: Warm copper with glints of gold. Intense aromas of ripe yellow fruits: mirabelle plum, greengage, apricot, vine peach. An elegant and perfectly balanced cognac. Generous fruit notes. Hints of wood and soft spices.