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Eataly's Spaghetti alla Chitarra 100% Italian Wheat, created with a recipe by Carlo Cracco, are a tribute to Italian excellence-where the tradition of pasta meets the creative touch of a Michelin-starred chef. Made with 100% Italian durum wheat semolina, these spaghetti stand out for their rough texture, achieved through bronze-die extrusion, making them perfect for holding sauces and releasing all their flavor. The thick and enveloping shape of spaghetti alla chitarra is ideal for rich, velvety sauces, such as the one suggested by Chef Carlo Cracco. On the packaging, you'll also find an exclusive recipe to recreate at home, bringing a touch of haute cuisine directly to your table.
Brand: Eataly
Country Of Origin: Italy
Packaging Type: Box
Reasons To Buy: Souvenirs
Size: 500g
Special Diet: Without Alcohol - Tenant: Dufry
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